
10 Buck Lunch Week returns February 23-27, 2026, serving up mouthwatering $10 lunch specials at your favorite Midtown restaurants. From 11 AM to 2 PM each day, enjoy delicious dishes that will leave you and your wallet happy.
It’s the perfect opportunity to grab your coworkers or friends and explore new a new restaurant or return to your favorite go-to spots.
Dine-in is the way to go for guaranteed specials, but if you’re thinking take-out, be sure to check with the restaurant first. Don’t miss out on this unbeatable deal – mark your calendars and get ready to feast!
Menu items coming soon!
Participating Restaurants:
Banh Mi Pho Real
Bar Serra OKC
Barrios Fine Mexican Dishes
Eastside Pizza House
Fassler Hall
Garage Burgers and Beer
Kaiser’s Grateful Bean Cafe
KIRU Peruvian-Japanese
Malfi Enoteca OKC
McNellie’s OKC
Mexican Radio
Neighborhood Jam
Not Your Average Joe
Phill Me Up Cheesesteaks
REV Mex
Riviere Modern Vietnamese
Shaka Hawaiian Cuisine
Stranger Wings
Taco Luv
The Chalkboard Kitchen + Bar
The Goose Sandies & Bar
The Hall’s Pizza Kitchen
Waffle Champion
#10BuckLunchWeek
THE 10 BUCK LUNCH WEEK MENU
*Closed Monday: Kaiser’s Grateful Bean Café.
View specials below by selecting your preferred menu.
BAR SERRA
◆ Cheeseburger // Topped with sharp cheddar, cabbage, pickles, onions, lettuce, tomato, yellow mustard, hickory sauce, and side of crispy parmesan potatoes and soft drink or iced tea.
◆ Fish Tacos // Crispy beer-battered mahi mahi with chipotle crema and a spicy avocado tomatillo salsa, served with chips and salsa and soft drink or iced tea.
◆ Mediterranean Bowl // Quinoa, marinated cabbage, feta, cucumber, hummus, herb tomato, cucumber mint yogurt sauce topped with sumac and dill and soft drink or iced tea. Add protein: Chicken +$6 | Falafel +$5 | Salmon +$15
BARRIOS FINE MEXICAN DISHES
◆ Fried Chicken Tacos // Flour tortillas, jalapeño red cabbage slaw, agave serrano sauce, served with charro black beans.
FASSLER HALL
◆ Sausage // TBD
◆ Schnitzel Sandwich // TBDKAISER'S GRATEFUL BEAN CAFE*
◆ Choice of Sandwich or Burger // Corned Beef Reuben, Beef Burger or Cheeseburger with potato chips and fountain drink or iced tea.
MALFI ENOTECA
◆ Rigatoni all Vodka // TBD
◆ Tuscan Vegetable Soup// TBDMCNELLIE'S OKC
◆ McNellie’s BLT & Side // Crisp hickory-smoked bacon, fresh lettuce, grilled tomatoes, and sweet black pepper mayo on Texas Toast served with your choice of side and a fountain drink.
◆ Buffalo Chicken Wrap & Side // Hand-battered chicken tenders tossed in spicy buffalo sauce with bleu cheese dressing, lettuce, and tomato all wrapped in a garlic herb tortilla served with your choice of side and a fountain drink.
◆ Fish Taco & Side // Hand-battered and fried tilapia topped with shredded lettuce, Pico de Gallo, shredded cheese, and avocado crème served with your choice of side and a fountain drink.MEXICAN RADIO
◆ Two Tacos & Side// Choice of any 2 tacos with a side of either rice or beans. (The Jack, Carne Asada, Smoked Brisket, Birria Taco, Fried Chicken, Pollo Verde, California Club, Pork Al Pastor, Carnitas, Blackened Salmon, Crispy Shrimp, Ahi Tuna, Crispy Buffalo Cauliflower, or Potato Crunch Wrap) VEG options
NEIGHBORHOOD JAM
◆ Smashburger // Two beef and pork sausage blend patties smashed thin with caramelized onion topped with American cheese, hash browns, bacon, comeback sauce on a sweet bun served with choice of side.
◆ Patty Melt // 1/3 lb. ground chuck on Texas Toast with melted pepper jack cheese, caramelized onion, and comeback sauce served with choice of side.
◆ BELT // Crisp bacon, one egg anyway, shredded lettuce, tomatoes, and Sriracha mayo on toasted Texas Toast served with choice of side.
◆ Uptown Benny //Toasted English Muffin split, topped with shaved ham, poached egg, Hollandaise and chives served with choice of side.
NOT YOUR AVERAGE JOE
◆ Famous Midtown Club // Roasted turkey, provolone, smoked bacon, Italian greens, tomatoes, avocado, and pine nut pesto on wheat berry bread served with side of chips or fruit and iced tea.
◆ Bavarian Ham & Pretzel Sandwich // Black Forest ham, aged Swiss, whole grain mustard, and red cabbage & apple compote served on a homemade pretzel bun served with chips and iced tea.
◆ The Shire Roast Beef and Cheddar // A half sandwich served on homemade sourdough featuring fresh cut roast beef, aged cheddar, onion preserves and chef made horseradish (tomatoes and lettuce optional) served with French onion soup and iced tea.
◆ Soup & Croissant // Homemade mushroom soup and Caprese croissant served with iced tea.
◆ Midtown Salad // Italian greens, avocado, tomatoes, dried cranberries, toasted pine nuts and secret seasoning served with balsamic dressing and iced tea.REV MEX
◆ Lunch Taco Plate // Choice of any single taco served with black beans, rice, and a fountain drink. Choose from Al Pastor, Baja Fish*, Carne Asada*, Chicken Fajita*, Chicken Tinga, Crispy Cauliflower, Ground Beef, Hot Shrimp*, Pork Carnitas, Salmon*, Vegetarian (*upcharge, excludes Birria). (VEG & V options)
RIVIÈRE MODERN VIETNAMESE
◆ Miss Saigon Banh Mi Sandwich // Marinated lemongrass pork with pickled carrots, jalapeño, cucumber, cilantro, and garlic aioli, served on a fresh French baguette with fountain drink or iced tea.
THE CHALKBOARD KITCHEN & BAR
◆ Angry Bird Sandwich // Slow smoked turkey salad, with mild pepper relish, served on toasted croissant with a side of chips and iced tea.
THE COLLECTIVE FOOD HALL
BANH MI PHO REAL
◆ House Special Pho & Banh Mi Sandwich // Small House Special Pho- House Special Pho – Featuring tender brisket, sliced beef, and beef meatballs, served with fresh bean sprouts, Thai basil, lime, and jalapeños. Banh Mi Sandwich – Served on an 8-inch baguette with your choice of pork, chicken thigh, or chicken breast, layered with crisp cucumber, sweet pickled carrots, jalapeños, cilantro, and house-made aioli, with spicy chili garlic sauce on the side.EASTSIDE PIZZA HOUSE:
◆ Pizza & Salad // Slice of pizza, side salad served with a fountain drink.KIRU PERUVIAN-JAPANESE:
◆ Make Your Own Roll // Pick 1 Protein: Shrimp, spicy tuna, salmon, crab, sweet plantains (vegan), smoked salmon; Pick up to 2 fillings: Cream cheese, avocado, jalapeños, cucumber, crispy onions; Pick up to 2 sauces: Spicy aioli, sweet sauce, acevichado sauce, uncles’ sauce served with fountain drink. (VEG & V options)PHILL ME UP CHEESESTEAKS:
◆Loaded MVP Fries //Steak with caramelized onions, roasted mushrooms and peppers, finished with melted provolone over a basket of crispy fries served with fountain drink or iced tea. (VEG option)
◆Cheesesteak & Fries // Half OG Cheesesteak: Steak, caramelized onions and melted provolone cheese served with a side of crispy fries, dipping sauce and fountain drink or iced tea.SHAKA HAWAIIAN CUISINE:
◆Kalua Pork & Cabbage Plate // Slow-cooked Kalua pork with Napa cabbage, served with steamed rice and macaroni salad.
◆Kalua Pork Tacos // Two Kalua pork tacos with pineapple pico served with a side of macaroni salad.
STRANGER WINGS:
◆Wings & Side // Six-piece wings (boneless, bone-in or cauliflower) with a side of fries. (VEG & V options)TACO LUV:
◆Taco & Side // Choice of a taco and side served with a fountain drink or iced tea. Tacos: Fried Carnitas Verde, Fried Cheesy Brisket, Fried Chicken Fajita, Honey Luv Shrimp, Smokey Garlic Brisket, Cumin Lime Pork & Street Grilled Chicken // Sides: black beans, refried black beans, cilantro lime rice, street corn, red cabbage carrot slaw.
◆Burrito // Cilantro lime rice, black beans, red peppers, poblano peppers, red onions, cilantro, queso fresco wrapped in a flour tortilla served with a fountain drink or iced tea. Upcharge to add protein. (VEG option)
◆Burrito Bowl // Cilantro lime rice, black beans, red peppers, poblano peppers, red onions, cilantro, queso rresco, avocado crema and Taco Luv seasoned tortilla strips served with fountain drink or iced tea. Upcharge to add protein. (VEG option)
THE GOOSE SANDIES & BAR
◆ Soup and Grilled Cheese Combo // House made chicken noodle soup with a grilled cheese sandwich.
THE HALL'S PIZZA KITCHEN
◆ Pizza & Salad // Choose between four daily slices (a new option everyday) & three salad options. (VEG options)
WAFFLE CHAMPION
◆ Waffle Sandwich // Choice of waffle sandwich served with Maine Root Soda. (VEG option)
BAR SERRA
◆ Mediterranean Bowl // Quinoa, marinated cabbage, feta, cucumber, hummus, herb tomato, cucumber mint yogurt sauce topped with sumac and dill and soft drink or iced tea. Add protein: Falafel +$5
MALFI ENOTECA
◆ Rigatoni all Vodka // Rigatoni pasta with Vodka Sauce and Parmigianino Reggiano
◆ Tuscan Vegetable Soup // Parmesan Brodo, cannellini beans, black kale and rustic croutonsMEXICAN RADIO
◆MixTape Meal Deal // Pick two of the following tacos and rice or beans.
–Crispy Buffalo Cauliflower Taco // house hot sauce, fresh spinach, celery pico, blue cheese crema, corn tortilla.
–Potato Crunch Wrap Taco // jalapeño mash, carrot pico, chihuahua, crispy corn tortilla wrapped in a flour tortilla.NOT YOUR AVERAGE JOE
◆ Soup & Croissant //Homemade mushroom soup and Caprese croissant served with iced tea.
◆ Midtown Salad // Italian greens, avocado, tomatoes, dried cranberries, toasted pine nuts and secret seasoning served with balsamic dressing and iced tea.REV MEX
◆ Crispy Cauliflower Taco Plate // Fried cauliflower, red cabbage, avocado aioli, radish and cilantro served on local 6″ corn tortilla with black beans, rice, and a fountain drink. (VEG) *can be made vegan
◆ Vegetarian Taco Plate // Baked sweet potatoes, black beans, corn, cilantro, vegan cheese and avocado aioli served on local 6″ corn tortilla with black beans, rice, and a fountain drink. (VEG) *can be made vegan
THE COLLECTIVE FOOD HALL
EASTSIDE PIZZA HOUSE:
◆ Pizza & Salad//Slice of pizza and side salad served with a fountain drink.KIRU PERUVIAN-JAPANESE:
◆ Make Your Own Roll // Pick 1 Protein: sweet plantains; Pick up to 2 fillings: avocado, jalapeños, cucumber, crispy onions; Pick up to 2 sauces served with fountain drink. (V)PHILL ME UP CHEESESTEAKS:
◆ Loaded MVP Fries // Caramelized onions, roasted mushrooms and peppers, finished with melted provolone over a basket of crispy fries served with fountain drink or iced tea.STRANGER WINGS:
◆Wings & Side // Six-piece cauliflower wings with a side of fries. (V)TACO LUV:
◆Burrito //Cilantro lime rice, black beans, red peppers, poblano peppers, red onions, cilantro, queso fresco wrapped in a flour tortilla served with a fountain drink or iced tea. Upcharge to add protein.
◆Burrito Bowl // Cilantro lime rice, black beans, red peppers, poblano peppers, red onions, cilantro, queso fresco, avocado crema and Taco Luv seasoned tortilla strips served with fountain drink or iced tea. Upcharge to add protein.THE HALL'S PIZZA KITCHEN
◆ Pizza & Salad // Daily slice of pizza & your choice between three salad options. (VEG options)
WAFFLE CHAMPION
◆ Florentine Waffle Sandwich // Farm egg scramble, garlic spinach n’ mushroom, marinated tomatoes & goat cheese béchamel served with Maine Root Soda. (VEG)
BAR SERRA
◆ Mediterranean Bowl // Quinoa, marinated cabbage, feta, cucumber, hummus, herb tomato, cucumber mint yogurt sauce topped with sumac and dill and soft drink or iced tea. Add protein: Falafel +$5
REV MEX
◆ Crispy Cauliflower Taco Plate // Fried cauliflower, red cabbage, avocado aioli, radish and cilantro served on local 6″ corn tortilla with black beans, rice, and a fountain drink. *Can be made Vegan.
◆ Vegetarian Taco Plate // Baked sweet potatoes, black beans, corn, cilantro, vegan cheese and avocado aioli served on local 6″ corn tortilla with black beans, rice, and a fountain drink. *Can be made Vegan.
THE COLLECTIVE FOOD HALL
KIRU PERUVIAN-JAPANESE:
◆ Make Your Own Roll // Pick 1 Protein: sweet plantains; Pick up to 2 fillings: avocado, jalapeños, cucumber, crispy onions; Pick up to 2 sauces. (V)STRANGER WINGS:
◆Wings & Side // Six-piece cauliflower wings with a side of fries or tots. (V)








